Green Bean Casserole

I made this as a side to my Crunchy Honey Garlic Chicken last night. This has been a family favorite for years upon years upon years and I don't think this will ever go away or change.

Green Bean Casserole 

Ingredients Needed: 

• 1 10 oz can cream of mushroom soup
• 3/4 cup of milk
• 1/8 tsp black pepper
• 1 cup french fried onions
• 2 14 oz cans of cut green beans, drained

Directions:

1. Mix soup and milk.
2. Add pepper to mixture. 
3. Drain beans and add to mixture.
4. Add 1 cup french fried onions. 
5. Pour mixture into casserole dish and bake at 350 degrees for 30 minutes. 
6. Pull out and stir, add remaining french fried onions to the top and bake for another 5 minutes.